The retreat, led by Caitlin Owens and Paul Glade, features ten luxury suites, an intimate farm-to-table restaurant, a bespoke ...

Henley’s Market Place will welcome a brand new chapter for one of its oldest pubs this spring, as The Three Tuns reopens ...

Meiko UK has been granted a Royal Warrant of Appointment for the ‘Supply and Maintenance of Warewashing Equipment’ to His ...

Are you an employer in London’s hospitality industry? This summer, you have the chance to hire from a cohort of 21 highly ...

A Northern Ireland disability rights campaigner has launched an initiative to enable wheelchair users and all people with ...

Marking a new chapter for the Palé Hall Estate, The Bryntirion Inn has opened its doors at the gates of the five-star Palé ...

Robert Holland, managing director, UK & Ireland, HotelPartner Revenue Management, investigates taking a tailored approach to ...

Catering News is sponsored by Two Services BaxterStorey has been named Large Business of the Year at the British Business ...

Cedar Court Hotels, a cornerstone of Yorkshire’s hospitality sector, is reaffirming its commitment to the region through ...

A group of unemployed young adults from Brent have been given a helping hand back into work thanks to a new community ...

The impeccable Art of Lunch at Woven. Just where do you go when you want to treat a friend to lunch who coined the phrase, ...

The Sherlock Holmes, one of London’s original themed pubs with a history dating back centuries, is the latest historical site ...