From quick cashew spreads to aged, cultured wheels, these vegan cheese cookbooks have a recipe for every craving.

New research reveals how ocean warming threatens thousands of species. Here’s how our diets could help protect them.

This shift has radically altered how bees live and what they eat. Trucked across the country, honey bees now pollinate as ...

From buckwheat to chickpea flour, learn how to boost the protein content of your favorite vegan pancakes with nutrient-rich ...

With 18 new locations planned in Arizona and more on the way, Mr. Charlie’s is scaling with purpose—and rewriting the ...

New research links ultra-processed foods to plastic buildup in the brain, raising alarms about how everyday diets may be ...

The Vegan Investing Club, which currently boasts more than 20,000 members, is on a mission to build a better world with ...

From poppable golden nuggets to juicy crispy patties, vegan chicken is catching up to the plant-based burger trend.

A decades-long study of over 47,000 women found that high-fiber, high-quality carbohydrate intake during midlife ...

Ippudo V opens in West Hollywood, Planta files for bankruptcy, a devastating fire temporarily closes Herbivorous Butcher, and ...

Beyond Meat secured $100 million in debt financing, but can mission-aligned capital rescue a brand facing quarters of losses, ...

Turns out, living a long life might not require much more than walking, eating plants, and caring deeply. Here’s what 99-year ...